July 9, 2009
I am really into many of the wines Flat Rock produces, their pinot noirs have panache! Tonight I was hunting for a white wine with charisma and flare. Riesling is one of my all time farvourite white wines, I am hoping that Marlize and the team will not late my palate down! Nadja's Vineyard is a small block in front of the winery, that tends to get more winds and stay cooler, so I'm expecting some ripping acidity.
April 8, 2009
Easter is one of the holiest holidays of the year. My family uses these times to bring the family together for a meal, some laughs and fun. The typical family dinner over these holidays involve roasted turkey, ham, mashed potatoes, veggies, dressing and casseroles of some sort. Pies and ice cream for dessert. It's my trainer's worst nightmare. Well, actually *my* worst nightmare - working out after an unrestrained holiday weekend is practically unholy. If you run through the list of foods I listed above, and consider my first article on matching strength or weight of the wine you'll have a hard time making a match. What's a wine lover to do? Pick a great wine, skip the meal enjoy the wine. Just kiddin.
March 6, 2009
Without fail, this is the varietal that gets the most knowing smiles when I talk to sommeliers, restauranteurs and other wine connoisseurs. The conversation usually ends with a wink and a smile, finger pressed to lips. They don't want the secret to get out - aromatics, complex flavour profiles, lengthy beautiful finishes AND built to age, all for under 20 bucks? It's one of wine's best kept secrets.